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Nancy Drummond Ransom
Chicken on stick
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Ingredients
Directions
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24 dried apricots in the juice of 2 oranges.
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Mix 2 teaspoons of marmalade or apricot jam with 2 teaspoons of mustard. Brush slices of smoked chicken with them. Wrap these around every apricot.
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Prick the packets of picks. Brush with oil and grill in 1 minute per side in a hot grill pan or under a hot oven grill.
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Nutrition
65Calories
Sodium0% DV0g
Fat2% DV1g
Protein8% DV4g
Carbs3% DV9g
Fiber0% DV0g
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