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Chocolate chip cookies with hazelnut paste
 
 
0 ServingsPTM20 min

Chocolate chip cookies with hazelnut paste


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Directions

  1. Mix the butter with the sugar, cocoa and hazelnut paste and then beat the egg. Sift the flour and baking powder on top and mix until smooth.
  2. Add the white chocolate and stir well. Cover with foil and put in the refrigerator for about 30 minutes to stiffen.
  3. Preheat the oven to 180 ° C. Make 10 equal balls of the dough and press them flat on the baking sheet. Do not put the cookies too close together, because they run very well.
  4. Bake the cookies in the oven for about 15 minutes until they are hard on the edge and still soft inside. Allow to cool for about 30 minutes.


Nutrition

240Calories
Sodium0% DV0g
Fat22% DV14g
Protein8% DV4g
Carbs8% DV24g
Fiber0% DV0g

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