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Michapavon
Ice cream with espresso and ginger
A tasty recipe. The vegetarian dessert contains the following ingredients: icecream, hot, strongpresspresso coffee, gingerballs ((pot), finely chopped) and chocolate flakes.
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Ingredients
Directions
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Make large rolls of rolling ice cream with ice tongs in four cappuccino cups or wide glasses.
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Give hot espresso over it.
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Sprinkle ginger and chocolate flakes over it.
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Serve immediately.
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Delicious with a glass of coffee liqueur..
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Nutrition
225Calories
Sodium0% DV1.260mg
Fat11% DV7g
Protein4% DV2g
Carbs13% DV38g
Fiber48% DV12g
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