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Minky410
Oven gourd
Pumpkin from the oven with rosemary
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Directions
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Preheat the oven to 200 ° C.
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Cut the pumpkin into quarters. Remove the seeds and the stringy inside with a spoon and cut the quarters into 1 cm thick parts.
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Spread over a baking sheet covered with parchment paper. Drizzle with olive oil. Sprinkle with the rosemary, pepper and salt.
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Bake in the oven for about 20 minutes until done. Spoon halfway.
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Nutrition
175Calories
Sodium9% DV225mg
Fat17% DV11g
Protein4% DV2g
Carbs5% DV16g
Fiber8% DV2g
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