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Red wine marinade for beef or game
 
 
4 ServingsPTM730 min

Red wine marinade for beef or game


A tasty recipe. The vegetarian side dish contains the following ingredients: red wine, red port, red wine vinegar, sugar, bay leaf (crumbled), dried thyme and garlic (coarsely chopped).

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Directions

  1. Put all ingredients to a boil in a pan.
  2. Give Marinade a low dish and let it cool down.
  3. Rinse 500 g of meat or game by marinade and, covered, marinate in refrigerator for at least 12 hours and a maximum of 1 day.
  4. Turn meat or game occasionally.
  5. Drain the meat and cover it with oil for grilling..


Nutrition

105Calories
Sodium1% DV25mg
Fat8% DV5g
Protein4% DV2g
Carbs4% DV13g
Fiber4% DV1g

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