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BARNETTCB
Spicy white bean dish
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Ingredients
Directions
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Heat the oil and fry the onion. Sprinkle the meat strips with paprika, salt and pepper and fry them until they are golden brown.
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Add the peppers, leeks and cumin and cook for another 6-7 minutes. Spoon the sambal and beans with the tomato sauce and heat for 3-4 minutes without cooking.
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Put the bean sprouts through. Sprinkle before serving with the coriander.
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Nutrition
525Calories
Fat32% DV21g
Protein98% DV49g
Carbs10% DV30g
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