Filter
Reset
Sort ByRelevance
Mrs_Mike
Ar'nabit mi'li
Fried Cauliflower
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Make sure the cauliflower florets are well dry. Heat the oil in a high pan to 180ºC and fry the cauliflower florets in portions light brown.
-
Let them drain on kitchen paper and sprinkle with (sea) salt and parsley.
-
Serve them warm and dip in hummus.
Blogs that might be interesting
-
20 minSnackwinter carrot, fresh thyme, dried thyme, garlic, olive oil, breakfast bacon,crunchy carrot snack -
20 minSnackbanana, winegum, candy bacon, yogurt gum, cheese,'Banana boar' -
10 minSnackhoney melon, watermelon, cloudy apple juice,melon-apple ice creams -
35 minSmall dishchicken breast, olive oil, lemon, breakfast bacon slice, ciabatta bread, iceberg lettuce, tomato, Red onion, Caesar Dressing, Parmesan cheese,caesar chicken burger with parmesan cheese
Nutrition
175Calories
Sodium0% DV0g
Fat22% DV14g
Protein8% DV4g
Carbs2% DV6g
Fiber0% DV0g
Loved it