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MARLANA ADAMEK
Butter babblers
A tasty Dutch recipe. The vegetarian appetizer contains the following ingredients: vinegar, sugar, butter, salt and butter to grease.
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Ingredients
Directions
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Bring vinegar to the boil with 3 tablespoons of water in a thick pan.
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Add sugar, butter and salt and stir up sugar while stirring.
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Cool over low heat for about 15 minutes until thicker, light-colored mass is created that runs stringy from spoon (drop of mixture into glass of cold water should immediately harden).
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Meanwhile grease the griddle.
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Pour mixture onto baking tray and press into spatula with a spatula.
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When mass has cooled sufficiently to be taken hold of, then cut ribbon with scissors into pieces.
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Let butter babblers cool down further..
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Nutrition
23Calories
Sodium18% DV435mg
Fat2% DV1g
Protein74% DV37g
Carbs2% DV5g
Fiber28% DV7g
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