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Cauliflower gratin
 
 
4 ServingsPTM30 min

Cauliflower gratin


Also try this delicious cauliflower gratin

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Directions

  1. Preheat the oven to 180 ° C.
  2. Coat a baking dish with butter. Place the slices of cauliflower on the roof in a pan-tile fashion.
  3. Sprinkle some cheese, pepper and nutmeg between the layers.
  4. Beat the cream with the egg and some salt and pepper and pour it evenly over the cauliflower.
  5. Bake the gratin in about 20 minutes until tender and brown. Delicious with a tartlet or saucijsjes.


Nutrition

250Calories
Sodium0% DV0g
Fat29% DV19g
Protein22% DV11g
Carbs2% DV5g
Fiber0% DV0g

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