Filter
Reset
Sort ByRelevance
Brandon
Chocolate coffee pots
A tasty recipe. The dessert contains the following ingredients: whipped cream (23% fat), milk, chocolate (70% cocoa), freshly brewed strong coffee (espresso), cinnamon powder and sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring the whipped cream and the milk to a boil in a pan. Remove the pan from the heat and let the chocolate in the room roast while stirring. Now stir in the coffee and the sugar. Allow the mixture to cool. Stir occasionally to prevent a sheet.
-
Pour the chocolate into 4 small nice cups and let the chocolate stiffen in the fridge for about 3 hours. Serve the desserts with small spoons and if necessary add ginger cups or almond curls.
-
34 minDessertsunflower oil, cocoa powder, dark chocolate 58%, unsalted butter, wheat flour, granulated sugar, medium sized egg, peanut butter caramel sea salt,lava cakes with peanut butter and chocolate
-
95 minDessertoranges, butter, white caster sugar, vanilla sugar, Eggs, sour cream, orange juice, self-raising flour,Orange pie
-
10 minDessertwhipped cream Puffs, whipped cream, ginger syrup, bananas, chocolate flakes,banana puffs with ginger cream
-
35 minDessertpineapple, strawberry, Cake, butter, dark brown sugar, rum, whipped cream ice cream,pineapple skewers
Nutrition
225Calories
Sodium4% DV100mg
Fat23% DV15g
Protein4% DV2g
Carbs7% DV20g
Fiber8% DV2g
Loved it