Filter
Reset
Sort ByRelevance
Mathilda Dayan Haniffy
Dutch fruit Smoothie
A delicious recipe for a Dutch fruit smoothie.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the apples and pears and cut into cubes.
-
Peel the bananas and cut into slices.
-
Put all the ingredients in the blender blender and let it finely and creamy grind on the highest setting for a few minutes.
-
Pour in four tall glasses and drink immediately.
Blogs that might be interesting
-
15 minLunchwholemeal flour, baking powder, egg, milk, fresh dill, dried dill, butter, Broccoli, smoked salmon,salmon muffins with broccoli -
45 minLunchsunflower oil, pita bread, chickpea, garlic, onion, egg, flat leaf parsley, cumin powder (djinten), coriander powder (ketoembar), bread-crumbs, tomato, Red onion, Red wine vinegar, olive oil, coriander,falafel with tomato salsa -
35 minLuncholive oil, garlic, onion, green pepper, zucchini, maize, dried tomato on oil, lime, flat leaf parsley, Taco, Mozzarella, Mozzarella,tacos with corn and mozzarella -
35 minLunchfresh fresh mint, fresh flat parsley, fresh dill, fresh green asparagus, frozen garden peas, Parmigiano Reggiano, medium sized egg, extra virgin olive oil, radish, dijon mustard, Red wine vinegar,green asparagus frittata with fresh herbs
Nutrition
150Calories
Sodium0% DV0g
Fat0% DV0g
Protein2% DV1g
Carbs12% DV35g
Fiber0% DV0g
Loved it