Filter
Reset
Sort ByRelevance
BIGGUY728
Fruit lawyer ice cream
Try this fruit lawyer ice cream
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the cranberries with the sugar and a little water in a saucepan.
-
Let them soften on a low heat in 5 minutes and let them cool down.
-
Wash the rhubarb and cut into small pieces.
-
Boil the rhubarb in a small amount of water in 5 to 10 minutes until al dente.
-
Let the rhubarb cool down too.
-
Cut the apple and the pear into small pieces and drizzle with lemon and chopped mint.
-
Stir in the cherries and the rhubarb with strawberry and spread the fruit over 4 plates.
-
Put the spheres of ice cream into nice cups and serve with the marinated fruits.
-
You can decorate the plates with chocolates from our Easter assortment.
Blogs that might be interesting
-
325 minDessertwhipped cream, vanilla bean, dark chocolate, chili powder, milk, thyme, cocoa powder,chocolate truffles with chili and thyme -
10 minDessertseedless blue grapes, medium dry sherry, white caster sugar, fresh mint, galette waffles, malagar ice cream,waffles with malaga ice cream and marinated grapes -
180 minDessertwhite almonds, egg whites, salt, sugar, egg yolks, butter, cinnamon powder, butter to grease, baking flour to pollinate,almond cake -
10 minDessertvanilla ice cream, cinnamon powder, banana, salted caramel, pecans,cinnamon ice cream with banana and caramel
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it