Fruitshots

First make orange cubes. Fill all the ice cube molds with orange juice. Put the mold in the freezer. Let the orange juice freeze, that takes at least 2 hours.

Peel the mandarins, remove all the segments and cut them into pieces. Remove the peaches and pineapple slices from the can and store the juice. Cut the fruit into small pieces. Pour the grape juice together with the juice of the peaches and pineapple in the large jug. Add all the cut fruit.

Cut the oranges into pieces. Make a slice of about 4 centimeters with a potato peeler along the skin. Do that with 10 parts.

Remove the ice cube mold from the freezer. Fill ten glasses with the juice and put an orange slice on the edge of all the glasses as decoration. Put 2 or 3 orange ice cubes in each glass and insert a 'knack' straw.