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Garden herbs burgers
 
 
4 ServingsPTM20 min

Garden herbs burgers


Try these delicious garden herbs as well

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Directions

  1. Mix the minced meat with salt, pepper, garden herbs and egg yolk. Form 4 citizens.
  2. Heat a grill pan. Brush the burgers with olive oil and grill them 4-6 minutes per side.
  3. In the meantime, combine the mayonnaise with rosemary, mustard and lemon juice.
  4. Serve this rosemary mayonnaise with the citizens. Tasty with baguette and lettuce.

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Nutrition

605Calories
Sodium0% DV0g
Fat85% DV55g
Protein50% DV25g
Carbs1% DV2g
Fiber0% DV0g

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