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Sheerabell
Goat cheese stew with thyme honey
A tasty recipe. The snack contains the following ingredients: meat, goat cheese (Bettinne Blanc) (4 thin slices of 40 g), muesli nut bread, butter or margarine, Breton ham, honey and dried thyme.
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Ingredients
Directions
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Cut goat cheese crusts.
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Slices of bread on one side with butter spread.
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Buttered side of 1 sandwich with 1 slice of Breton ham, 1 slice of goat's cheese, 1/2 tablespoon of honey and 1/2 teaspoon of thyme.
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Put butter with buttered side down on top of toppings.
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In the same way invest other sandwiches.
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Tostis in an electric sandwich maker or in a toaster with sandwich insert in 4 to 6 minutes until golden brown..
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Nutrition
410Calories
Sodium22% DV520mg
Fat32% DV21g
Protein26% DV13g
Carbs14% DV42g
Fiber36% DV9g
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