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Hot grape pie from the oven with ice
 
 
6 ServingsPTM60 min

Hot grape pie from the oven with ice


A tasty recipe. The vegetarian dessert contains the following ingredients: eggs, white caster sugar, flour, milk, seedless white grapes, powdered sugar and vanilla ice cream.

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Directions

  1. Preheat the oven to 175 ° C.
  2. In bowl of eggs with sugar airy and frothy beating.
  3. Add flour, salt tip and milk and beat until thin batter.
  4. Add the batter into the greased tart mold and distribute the grapes.
  5. Place 1 ridge in the middle of the oven and cake in 40-45 min.
  6. Golden brown and cooked through.
  7. Allow the cake to cool slightly and sprinkle generously with icing sugar.
  8. Cut into points and divide them over boards.
  9. bread roll next to it..


Nutrition

300Calories
Sodium37% DV880mg
Fat15% DV10g
Protein16% DV8g
Carbs15% DV45g
Fiber32% DV8g

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