Filter
Reset
Sort ByRelevance
RIMMERM
Ice yoghurt with kiwi
A tasty recipe. The dessert contains the following ingredients: kiwis, white-tasting sugar, low-fat yogurt (pack 1 liter, organic) and ice cubes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the kiwifruit and cut 4 nice slices of 1 kiwi.
-
Cut the rest into pieces and puree them.
-
with the hand blender or food processor.
-
Divide the kiwi mug over 4 glasses.
-
Stir in the caster sugar through the yogurt.
-
Place the ice cubes in a kitchen towel and beat with a heavy object.
-
Mix the yogurt with the ice cream and pour on the kiwi bread.
-
Garnish with the retained kiwi slices..
Blogs that might be interesting
-
75 minDesserthazelnuts, lemon, vanilla cream yogurt, vanilla sugar, raspberries,hazelnut lemon yogurt with raspberries
-
30 minDessertegg, buttermilk, flour, baking powder, white caster sugar, butter, liquid baking product, cottage cheese, mascarpone, vanilla sugar, cherry, potato starch, blueberry, powdered sugar, coconut grater, sixlets shimmer silver,pancakes with blueberries and cherries
-
20 minDessertfrozen puff pastry, milk, whipped cream, sugar, vanilla bean, egg, egg yolk, custard powder, powdered sugar,flan
-
10 minDessertmandarins, ice cream walnuts, walnut oil, maraschino flavor, almond shavings,fried mandarin slices with ice
Nutrition
120Calories
Sodium24% DV575mg
Fat0% DV0g
Protein12% DV6g
Carbs8% DV24g
Fiber24% DV6g
Loved it