Ice yoghurt with kiwi

Name: ice yoghurt with kiwi
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 6 kiwis; 4 el white caster sugar; liter low fat yogurt pack 1 liter, organic; 14 ice cubes

A tasty recipe. The dessert contains the following ingredients: kiwis, white-tasting sugar, low-fat yogurt (pack 1 liter, organic) and ice cubes.

Ingredients

6 kiwis
4 el white caster sugar

Liter low fat yogurt pack 1 liter, organic
14 ice cubes

Kitchen Stuff

hand blender or food processor

Directions

Peel the kiwifruit and cut 4 nice slices of 1 kiwi.
Cut the rest into pieces and puree them.
with the hand blender or food processor.
Divide the kiwi mug over 4 glasses.
Stir in the caster sugar through the yogurt.
Place the ice cubes in a kitchen towel and beat with a heavy object.
Mix the yogurt with the ice cream and pour on the kiwi bread.
Garnish with the retained kiwi slices..

Blogs that might be interesting

55 min

Dessert

butter, flour, Eggs, whipped cream, vanilla sugar, Raspberry Jam, Framboise, lime, powdered sugar,

puffs with raspberry cream
10 min

Dessert

peach, macaroon, Italian almond biscuit, shaved almonds, egg, Brown sugar, butter, orange,

stuffed peaches with macaroons
25 min

Dessert

dried apricots, white almonds, multigrain bread, Waldkorn bread, butter, white raisins, egg, milk, sugar, dark chocolate,

apricot-nut muffins
115 min

Dessert

gelatin, vanilla bean, whipped cream, sugar, lawyer, Greek yoghurt, mango, orange, strawberry,

panna cotta with lawyer and mango

Nutrition

120Calories

Sodium24% DV575mg

Fat0% DV0g

Protein12% DV6g

Carbs8% DV24g

Fiber24% DV6g

Loved it