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SURFERROSA
Italian cocktail party
From parma ham, fennel salami and mortadella with pistachio to nocellara olives, mozzarella balls and snack tomatoes. Delicious, such an Italian cocktail party
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Ingredients
Directions
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Thread the mozzarella balls, basil leaves and snoepto on the party sticks and put them in a bowl on the shelf.
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Place the sweet peppers on a cocktail plate. Put the olives in a bowl and put on the shelf.
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Put the parma ham on a cocktail plate.
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Put the fennel salami in it.
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Add the mortadella.
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Garnish the cocktail plate with the arugula and drizzle with the oil.
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Nutrition
395Calories
Sodium0% DV1.600mg
Fat49% DV32g
Protein40% DV20g
Carbs2% DV5g
Fiber12% DV3g
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