Filter
Reset
Sort ByRelevance
Turquoise
Mango sorbet with orange
A tasty recipe. The vegetarian dessert contains the following ingredients: oranges (navel), orange liqueur (slijter), green apple (Granny Smith) and mango sorbet (500 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the oranges thick and remove all white skins.
-
Cut the orange into 12 thin slices, sprinkle them with liqueur and let them cool for about 1 hour in the fridge.
-
Wash the apple, remove the cores and cut the flesh into thin segments.
-
Place a slice of orange on each plate and place the apple wedges over it.
-
Spoon a large roll of bread sorbet and cover it with a slice of orange.
-
Serve immediately..
Blogs that might be interesting
-
40 minDessertWhite rice, coconut milk, gelatin, milk, egg, white caster sugar, lime, mango, lime, pomegranate,rice pudding with coconut milk and mango pomegranate sauce -
15 minDessertmangos, lime, pineapple juice, whipped cream, vanilla sugar, Greek yoghurt,mango soup with lime yoghurt -
35 minDessertrisotto rice, Full Milk, granulated sugar, cinnamon stick, cherries in pot, jelly sugar special,rice porridge with cherries -
180 minDessertraspberries, gelatin, vanilla bean, sweet white wine, whipped cream, White chocolate, sugar,raspberry pudding with white chocolate
Nutrition
90Calories
Sodium0% DV4mg
Fat0% DV0g
Protein0% DV0g
Carbs7% DV21g
Fiber4% DV1g
Loved it