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Mango sorbet with orange
A tasty recipe. The vegetarian dessert contains the following ingredients: oranges (navel), orange liqueur (slijter), green apple (Granny Smith) and mango sorbet (500 ml).
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Ingredients
Directions
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Peel the oranges thick and remove all white skins.
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Cut the orange into 12 thin slices, sprinkle them with liqueur and let them cool for about 1 hour in the fridge.
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Wash the apple, remove the cores and cut the flesh into thin segments.
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Place a slice of orange on each plate and place the apple wedges over it.
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Spoon a large roll of bread sorbet and cover it with a slice of orange.
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Serve immediately..
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Nutrition
90Calories
Sodium0% DV4mg
Fat0% DV0g
Protein0% DV0g
Carbs7% DV21g
Fiber4% DV1g
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