Filter
Reset
Sort ByRelevance
MANDY7
Pudding with plum sauce
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: prunes on fruit juice (410 g), vanilla pudding (500 g), macaroons (bag of 250 g) and whipped cream (aerosol of 250 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain the plums, collect the moisture.
-
Plum halve the plums and remove the seeds.
-
Plums with 1/2 dl juice puree with hand blender or food processor.
-
Pudding on a big plate.
-
Bite cookies halfway.
-
Eat plum sauce next to and over pudding.
-
Garnish with half macaroons and whipped cream..
Blogs that might be interesting
-
145 minDessertegg whites, white caster sugar, cornstarch, natural vinegar, whipped cream, bananas, sugar,pavlova with banana and caramel
-
40 minDessertdried apricot, old white bread, milk, egg, sugar, Apple, ripe pears, Apple juice, butter,French toast with apple and pear
-
30 minDessertflour, white caster sugar, vanilla sugar, egg, lemon zest, butter, almond, powdered sugar, soft butter, protein, vanilla essence, almond essence, mango, banana, Kiwi, papaya,tropical fruit tarts
-
10 minDessertpears, raisins, cranberry compote, rice dessert, brown candy sugar, fine,rice dessert with fruit compote
Nutrition
250Calories
Sodium21% DV515mg
Fat12% DV8g
Protein12% DV6g
Carbs13% DV40g
Fiber56% DV14g
Loved it