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Monster cake
 
 
15 ServingsPTM10 min

Monster cake


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Directions

  1. Cut a cake lengthwise into slices of about 3 cm thick. Put 25 circles out of the cake.
  2. Sprinkle the counter with some icing sugar. Roll out 100 gram colored marzipan of your choice. Insert 25 circles from the marzipan.
  3. Brush the cake with some honey and arrange the marzipan circles.
  4. Use the rest of the marzipan to make faces (for example, dots, eyes and mouths).
  5. Finish the monster faces with a chocolate writing stick or with melted chocolate.

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Nutrition

175Calories
Sodium0% DV0g
Fat12% DV8g
Protein6% DV3g
Carbs8% DV23g
Fiber0% DV0g

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