Nutella iced coffee

Name: nutella iced coffee
Cook time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 6 el Nutella; 150 ml Zonnatura hazelnut rice drink; 30 g unroasted hazelnuts; 200 ml espresso forte; 15 ice cubes

Homemade iced coffee recipe with nutella and hazelnut drink

Ingredients

6 el Nutella
150 ml Zonnatura hazelnut rice drink
30 g unroasted hazelnuts

200 ml espresso forte
15 ice cubes

Kitchen Stuff

2 whiskey glass
1 blender

Directions

Let the nutella with the hazelnut drink melt on a low heat in a saucepan in 1 min.
Spread the melted nutella over the inside of the glasses.
Meanwhile, finely chop the hazelnuts. Roast the nuts for 2 minutes in a frying pan without oil or butter over medium heat.
Put the espresso, ice cubes, the rest of the hazelnut drink and the rest of the nutella in a blender.
Divide the iced coffee over the glasses. Garnish with the roasted hazelnuts.