Oliebollen with coconut and lime

Name: oliebollen with coconut and lime
Total time: 20 min
Yield: 0
Ingredients: 1 basic recipe oliebollen; 250 milliliters coconut milk; 2 lime; 3 tablespoon coconut grater; 3 tablespoon coconut grater

Ingredients

1 basic recipe oliebollen
250 milliliters coconut milk
2 lime

3 tablespoon coconut grater
3 tablespoon coconut grater

Directions

Replace half of the milk with coconut milk. Replace the lemon zest with the grater of 2 limes and mix 3 tablespoons of coconut rind through the batter. Bake the oliebollen.
Bake 3 tablespoons of coconut juice golden brown in a dry, hot frying pan and sprinkle the oliebollen with icing sugar and the fried coconut.