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Oranges from the oven
 
 
4 ServingsPTM40 min

Oranges from the oven


A tasty recipe. The vegetarian dessert contains the following ingredients: oranges, macaroons, butter, honey and Greek yogurt.

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Directions

  1. Preheat the oven to 200 ° C.
  2. Squeeze 1 orange and halve 4 oranges.
  3. Use a pointed knife or grapefruit knife to cut the flesh from the skin and cut the segments.
  4. Place the oranges with the cutting edge upwards in an oven dish.
  5. Crumble the macaroons (in food processor) and spread the crumb over the oranges.
  6. In a saucepan, heat the butter and honey into a syrup while stirring.
  7. Pour three quarters of it over the oranges and stir the orange juice through the rest of the syrup.
  8. Pour this mixture onto the bottom of the dish.
  9. Place the dish in the middle of the oven and let the oranges get soft and warm in 25 minutes.
  10. Place the oranges on four plates and spoon each Greek yogurt..


Nutrition

335Calories
Sodium38% DV910mg
Fat23% DV15g
Protein10% DV5g
Carbs15% DV46g
Fiber32% DV8g

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