Filter
Reset
Sort ByRelevance
Sorchaspud
Oranges from the oven
A tasty recipe. The vegetarian dessert contains the following ingredients: oranges, macaroons, butter, honey and Greek yogurt.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Squeeze 1 orange and halve 4 oranges.
-
Use a pointed knife or grapefruit knife to cut the flesh from the skin and cut the segments.
-
Place the oranges with the cutting edge upwards in an oven dish.
-
Crumble the macaroons (in food processor) and spread the crumb over the oranges.
-
In a saucepan, heat the butter and honey into a syrup while stirring.
-
Pour three quarters of it over the oranges and stir the orange juice through the rest of the syrup.
-
Pour this mixture onto the bottom of the dish.
-
Place the dish in the middle of the oven and let the oranges get soft and warm in 25 minutes.
-
Place the oranges on four plates and spoon each Greek yogurt..
Blogs that might be interesting
-
10 minDessertforest fruits (frozen), sweetener in powder form, buttermilk,forest fruit soup
-
25 minDessertwheat biscuit, ginger powder (djahé), butter, mascarpone, cream cheese natural, fresh ginger, White chocolate, lime, voice ginger,ginger cheesecake with lime
-
10 minSnackfruit yogurt,fruit yogurt on a stick
-
15 minSnacksugar, Kiwi, banana, lemon,sorbet ice cream kiwi banana
Nutrition
335Calories
Sodium38% DV910mg
Fat23% DV15g
Protein10% DV5g
Carbs15% DV46g
Fiber32% DV8g
Loved it