Filter
Reset
Sort ByRelevance
Rotorwife
Pancake chicken hawaii
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the pancake mix according to the instructions on the package.
-
Mix the chicken with the olive oil, Mexican herbs, garlic, red pepper, lemon zest and juice. Fry the chicken strips on a medium height light brown.
-
Add the pepper and onion and cook for 2-3 minutes. Put the corn and pineapple through and keep warm.
-
Heat a little oil in a frying pan and fry pancakes in the batter. Spread the chicken mixture over plates and sprinkle with the coriander and coconut grater. Serve the pancakes.
-
17 minMain dishonion, peanut oil, beefburgers, chilled pumpkin pieces, half pears in syrup, turnip tops, mashed potatoes with butter,rapeseed stew with beefburger
-
75 minMain dishpumpkin cubes, Tasty vine tomato, Red pepper, crumbly potato, unroasted hazelnuts, medium sized egg, Parmigiano Reggiano, fresh basil, wheat flour, salt,gnocchi with hazelnuts in tomato sauce
-
55 minMain dishfree-range minced meat, egg, garlic (pressed), mild paprika, ground cumin, sweet potato, onion, sums up fresh sauerkraut, fresh thyme leaves, olive oil,sweet potato with sauerkraut and chicken meatballs
-
30 minMain dishtagliatelle, frozen tiger prawns, shallot, Tasty vine tomato, traditional olive oil, sherry, fresh cream cheese, fresh curl parsley,pasta with creamy shrimps
Nutrition
780Calories
Fat46% DV30g
Protein64% DV32g
Carbs31% DV92g
Loved it