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Pasta sauce of mushrooms
 
 
4 ServingsPTM15 min

Pasta sauce of mushrooms


Also try this delicious pasta sauce of mushrooms

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Directions

  1. Heat the oil and fry the shallots and thyme for about 4 minutes on low setting.
  2. Add the garlic and mushrooms and stir fry at medium height in about 2 minutes light brown.
  3. Finally add the parsley and lemon zest. Season with lemon juice, salt and pepper.

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Nutrition

140Calories
Sodium0% DV0g
Fat20% DV13g
Protein6% DV3g
Carbs1% DV2g
Fiber0% DV0g

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