Filter
Reset
Sort ByRelevance
MAUREENDOWNEY
Peach-Tiramisu
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the curd through the mascarpone. Dip the long fingers into the coffee and place them on the bottom of a shallow rectangular dish.
-
Cover the long fingers with the fruits. Divide the mascarpone mixture over the peaches. Put the dish cool for approx. 1 hour.
-
Roast the shaved almonds in a dry frying pan. Sprinkle the dessert with it.
Blogs that might be interesting
-
35 minDessertfilo puff pastry, yellow raisins, milk, caster sugar, ground coconut, ground cardamom, butter,coconut samosas -
30 minDessertself-raising flour, salt, Greek yoghurt, flour, mild olive oil, hazelnuts, Dutch strawberries, Hazelnut paste, fresh fresh mint,chocolate pizza -
35 minDessertmango, pineapple, papaya, sugar, banana curd, bakgember, unsalted pecans,grilled exotic fruit salad with ginger-banana quark -
60 minDessertmargarine, flour, fresh cake batter, White grapes, blue grapes, creme fraiche, powdered sugar,cake with fresh grapes and crème fraîche
Nutrition
725Calories
Sodium0% DV0g
Fat65% DV42g
Protein50% DV25g
Carbs20% DV61g
Fiber0% DV0g
Loved it