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Perenprosecco
A tasty recipe. The drink with alcohol contains the following ingredients: perensorbetijs (375 g), prosecco (sparkling wine and a 0.75 liters).
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Ingredients
Directions
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Place the glasses in the freezer for about 10 minutes. Meanwhile, put the ice cream in a mixing bowl. Let stand for 5 minutes so that the ice becomes softer. Mix the prosecco bit by bit with a mixer at the lowest setting.
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Remove the glasses from the freezer and pour the pear prosecco into the glasses. Serve with a straw.
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Nutrition
150Calories
Sodium10% DV245mg
Fat37% DV24g
Protein64% DV32g
Carbs7% DV21g
Fiber8% DV2g
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