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EmilyRose
Popsicles
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Directions
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Cut the nectarine into cubes. Peel the kiwi and cut into cubes.
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Place the pieces of fruit layer by layer in the ice maker, press gently. If the raspberries or blueberries are too large, halve them.
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Pour the coconut water over the fruit to the edge of the ice cream maker.
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Cover the molds with the stick. Put the ice creams / 6 hours in the freezer.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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