Filter
Reset
Sort ByRelevance
PERPIGILLIUM
Princess cakes
A tasty Dutch recipe. The pastry contains the following ingredients: butter (at room temperature), sugar, flour, eggs, strawberry jam, fresh cream cheese (box 150 g) and raspberries (125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Mix the butter, sugar, flour and eggs. Spoon the batter into the cavities of the muffin mold. Bake in the middle of the oven in about 20 minutes until done. Check whether the muffins are cooked by putting in a skewer. If the skewer comes out dry, the muffins are done.
-
Stir the strawberry jam well through the cream cheese. Brush the top of the muffins with the cream cheese jam mixture and carefully press out some raspberries. Decorate the cakes with cake decoration of your choice.
Blogs that might be interesting
-
70 minPastriescold butter, wheat flour, white caster sugar, egg yolk, vanilla bean,basic recipe cookie dough
-
330 minPastriescold butter, wheat flour, white caster sugar, medium sized egg, vanilla bean, powdered sugar, cocoa powder,spider web cookies
-
50 minPastriesself-raising flour, salt, unsalted butter, granulated sugar, lecurd, medium sized egg, ricotta, blueberries, powdered sugar,ricotta cheese with berries and lemon curd
-
120 minPastrieswheat flour, baking powder, cinnamon, salt, cane sugar, cold butter, medium sized egg, winter carrot, oatmeal, grated coconut, dye pen,Carrotcookies
Nutrition
235Calories
Sodium40% DV970mg
Fat20% DV13g
Protein8% DV4g
Carbs9% DV27g
Fiber4% DV1g
Loved it