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Puffed banana with brown sugar
 
 
4 ServingsPTM15 min

Puffed banana with brown sugar


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Directions

  1. Put the bananas in the peel on the hot barbecue and roast them in 10-15 minutes until done.
  2. The skin is then brownish and the bananas feel softer.
  3. Peel the bananas and sprinkle them with orange liqueur.
  4. Sprinkle brown sugar over it and serve the ice cream.

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Nutrition

0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g

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