Filter
Reset
Sort ByRelevance
FLUTTERBY4
Salad of orange and red fruit
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut from the orange around the skin to the flesh and cut the fruit into thin slices. Place them flat on a large plate.
-
Arrange the mango slices stacked between the orange slices.
-
Divide the raspberries and currants into small twigs.
-
Pour a stream of honey over the salad and garnish with the mint.
Blogs that might be interesting
-
20 minAppetizermayonnaise, Ketchup, fresh red pepper, whiskey, Dutch shrimps, lamb's lettuce, lemon, cayenne pepper,Christmas cocktail from -
75 minAppetizerMarinated:, boiled mussels, herb oil parsley garlic, lemon juice, salt and freshly ground pepper, marinated garlic prawns, ., Sardines:, marinated sardine fillet, rolled up sardine fillets with olives, ., - Raw salmon fillet:, salmon fillet, rucola lettuce, capers, lemon oil, black peppercorns,antipasti mixed fish -
25 minAppetizercrumbly potato, flat leaf parsley, chives, butter, Dutch shrimp, shrimp, sour cream, chives,herb with Dutch shrimps -
35 minAppetizerfrozen butter butter puff pastry, milk, salted almonds, soft goat cheese, red pointed pepper, ready-to-eat avocado, freshly squeezed lemon juice, tarragon or leaf parsley,avocado dip with goat's cheese
Nutrition
120Calories
Sodium0% DV0g
Fat2% DV1g
Protein4% DV2g
Carbs7% DV21g
Fiber0% DV0g
Loved it