Filter
Reset
Sort ByRelevance
Nikkid
Soft polenta
Polenta with chicken bouillon, milk and butter.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring the chicken broth and milk to the boil and add the polenta while stirring. Let it boil gently for 3 minutes.
-
Remove the pan from the heat and stir in the butter. Serve immediately.
Blogs that might be interesting
-
30 minSide disholive oil, onion, fresh ginger, garlic, coriander powder (ketoembar), cumin powder (djinten), Red pepper, rhubarb, cane sugar, apple vinegar, cod fillet, coriander,grilled cod with rhubarb salsa -
10 minSide dishRed pepper, shallot, sugar, garlic, tomato, trassi, salt, peanut oil, sunflower oil,sambal oelek -
170 minSide dishmango, fresh ginger, orange juice, ginger syrup, sugar, cloves, seedless white grapes, gelatin, lemon, cheese platter mild,mango ginger jam -
15 minSmall dishunbroken veal schnitzel, green pesto, olive oil, cherry / Christmas, Brie,veal schnitzel with roasted tomato and brie
Nutrition
270Calories
Sodium18% DV430mg
Fat15% DV10g
Protein14% DV7g
Carbs13% DV38g
Fiber0% DV0g
Loved it