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Sorbet with mango and pineapple
A tasty recipe. The vegetarian dessert contains the following ingredients: passifruit sorbet (bak a 500 ml), fresh mango and pineapple pieces and After Eight chocolates.
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Ingredients
Directions
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Spoon the bread roll passion fruit sorbet in four slices and spread the mango and pineapple pieces over it.
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Garnish with a mint chocolate..
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Nutrition
185Calories
Sodium27% DV640mg
Fat3% DV2g
Protein0% DV0g
Carbs14% DV42g
Fiber44% DV11g
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