Spicy tiger prawns with garlic

Name: spicy tiger prawns with garlic
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 1 tablespoon lemon juice; 2 tablespoons olive oil; 1 Red pepper finely chopped; bag tiger prawns (500 g, freezer), thawed; 6 toes garlic peeled and sliced; 1 tray fresh coriander (15 g), leaf coarsely cut

A tasty recipe. The side dish contains the following ingredients: fish, lemon juice, olive oil, red pepper (finely chopped), tiger prawns ((500 g, frozen), thawed), garlic (peeled and sliced), fresh coriander ((15 g) and leaf coarsely cut) .

Ingredients

Kitchen Stuff

gourmet set

Directions

In a bowl, mix the lemon juice, 2 tbsp oil, the red pepper and salt to taste. Spoon the shrimp through and marinate for at least 15 min. Put the garlic and coriander in separate dishes. Keep the shrimps and spices covered in the refrigerator until use.
Heat a little olive oil in a gourmet pan. Bake the shrimp with some garlic, until the shrimps are pink. To taste, coriander.