Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Organic
Vegan
Vegetarian
Alcohol Free
Egg-Free
Gluten-Free
Lactose-Free
Milk-Free (with lactose)
Meat-Free
Meat / Seafood-Free
Nut-Free
Peanut-Free
Shellfish-Free
Soy-Free
Low Fat

10g or less per serving

Low Calories

400 kcal or less per serving

High Fiber

6g or more per serving

Low Carb

30g or less per serving

Low Sodium

500mg or less per serving

Low Sugar

10g or less per serving

Baking
Grilling
Food Processor
Frying
Oven
Poaching
Slow Cooking
Steaming
Stewing
Stir Frying / Woking
American
Argentinian
Asian
Barbecue
Caribbean
Chinese
Dutch
East-European
French
Greek
Indonesian
Italian
Indian
Japanese
Mediterranean
Mexican
Middle Eastern
Moroccan
Scandinavian
Spanish
Surinamese
South African
South American
Thai
Turkish

Cooking time, less than:

5 min
10 min
15 min
20 min
30 min
45 min
1 hr
2 hrs
Squat-knappers
 
 
4 ServingsPTM40 min

Squat-knappers


A tasty recipe. The vegetarian appetizer contains the following ingredients: winter carrot, taco herbs, sweet potato, cajun herbs and (sunflower) oil.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. The carrot ... Peel the carrot with a peeler, cut the top and bottom off. Then scrape it over a bowl with a cheese slicer or peeler into thin slices. Sprinkle the taco herbs over the carrot slices.
  2. Then the potato ... Also peel. Wash and, in another bowl, plan into thin slices. Dab the slices dry with kitchen paper. Sprinkle them with cajun spices.
  3. Frying ... Ask for the help of someone who serves the fryer. Heat the oil to 170 ºC or until white vapor comes off. Put some sheets of kitchen paper in a colander. Put the slices of potato in a frying basket and bake until golden brown in about 1 1/2 minutes. Let them drain on kitchen paper.
  4. Bake the slices of carrot in 2 portions in 2 minutes light brown. That's other chips! (Delicious with your favorite dipping sauce.).


Nutrition

170Calories
Sodium6% DV141mg
Fat15% DV10g
Protein4% DV2g
Carbs6% DV17g
Fiber8% DV2g

Loved it

Reviews


more


    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407
    Loading