Filter
Reset
Sort ByRelevance
Vincent Sammons
Stir-fry dish with salmon and courgette potatoes
A delicious Italian recipe for a stir-fry dish with salmon and courgette potatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the zucchini into quarters and cut these pieces into thick slices, then cut the slices into strips.
-
Heat the oil and fry the onions light brown and soft in about 5 minutes.
-
Add the courgette and stir-fry on a high heat until light brown.
-
Add the salmon cubes and chopped herbs and pepper and fry for a few minutes without the fish falling apart.
-
25 minMain dishcrumbly potato, Brussel sprout, milk, curry powder, cream cheese natural, feta, butter, bread-crumbs, frozen cod fillet, White bread, mustard, fresh mixed herbs, parsley, chives, chervil, basil,Brussels sprout stew with crispy fish from the oven
-
180 minMain dishrun through beef, meat broth tablet, onions, garlic, red and yellow peppers, zucchini, butter, dried Provençal herbs, balsamic vinegar, couscous,beef stew with paprika and zucchini
-
30 minMain dishceleriac, crumbly potato, sweet potato, vegetable stock, cooking cream, leeks, nutmeg, brown baguette, Brie, Camembert,creamy celeriac soup with scalloped baguette
-
50 minMain dishfresh green asparagus, rivolo cherry tomatoes, traditional olive oil, parma ham, paccheri, pine nuts, fresh basil, baby spinach,pasta salad with puffed tomatoes
Nutrition
300Calories
Sodium0% DV0g
Fat29% DV19g
Protein46% DV23g
Carbs3% DV8g
Fiber0% DV0g
Loved it