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Rhonda Hill
Stuffed tomato with herring in cream sauce
A tasty Dutch recipe. The starter contains the following ingredients: fish, onion, herring in mild cream sauce (310 g), vine tomatoes, cabbage lettuce and fresh chives (a 25 g).
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Ingredients
Directions
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Peel and chop onions.
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In the onion, create herring.
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Season with salt and pepper.
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Wash tomatoes, cut off caps and remove seeds.
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Grind chives.
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Fill tomatoes with herring mixture and garnish with chives.
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Spread the cabbage lettuce on four plates and place on it..
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Nutrition
305Calories
Sodium40% DV960mg
Fat40% DV26g
Protein14% DV7g
Carbs4% DV11g
Fiber40% DV10g
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