Filter
Reset
Sort ByRelevance
Sweetie_12
Syllabub of lime and ginger
A nice English recipe. The dessert contains the following ingredients: lime (clean-fried), fresh ginger (finely chopped), dry sherry, sugar and whipped cream.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grate the green skin thinly from the lime. Squeeze out the fruit. Put the lime juice with the grated peel, ginger and sherry in a pan. Preheat everything to the boil. Remove the pan from the heat. Put a lid on the pan and let everything gently pull for 10 minutes. Strain the sherry mixture and dissolve the sugar while stirring. Allow the mixture to cool in the refrigerator.
-
Pour the mixture into a small, high bowl and gradually add the whipped cream while continuously mixing with the mixer. Continue to beat until the mixture is thick (about 7 minutes).
-
Pour the syllabub into 4 glasses and put them in the refrigerator until use. Garnish the glasses with a slice of lime. Tasty with an almond curl.
-
10 minDessertfresh mango, pure sprinkles, mandarin, frozen strawberries,fruit sticks
-
15 minDessertwhipped cream ice cream, cream sherry, honey, peaches, cantuccini,ice cream with warm peaches and honey sauce
-
325 minDessertwhipped cream, vanilla bean, dark chocolate, chili powder, milk, thyme, cocoa powder,chocolate truffles with chili and thyme
-
135 minDessertripe banana, creme fraiche, generous raisins from chili, cake mix, medium sized egg, semi-skimmed milk, rapeseed oil, baking powder, ground aniseed, powdered sugar,turban with anise and banana
Nutrition
300Calories
Sodium0% DV5mg
Fat34% DV22g
Protein2% DV1g
Carbs8% DV23g
Fiber16% DV4g
Loved it