Filter
Reset
Sort ByRelevance
JONNYLEN
Vegetable ice creams
Ice cream with carrot, orange, ginger, banana, beetroot and apple.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the carrot-orange-ginger juice in a tall cup, add 1 peeled banana and puree with the hand blender to form a smoothie.
-
Put the beetroot apple juice and the honey in the other tall cup and mix briefly.
-
First divide the carrot smoothness into half of the ice cream shapes. Then carefully pour the beet juice.
-
Put the ice cream in the freezer for at least 3 hours.
Blogs that might be interesting
-
45 minDessertdark chocolate, butter, egg, caster sugar brown, vanilla sugar, self-raising flour, choco baskets,brownies mini mandm's
-
10 minDessertfresh cream, filter coffee, Warninks Almond dream,special coffee with almond lorryette
-
20 minDessertfresh plum, cantuccini, raisins, egg yolk, unsalted butter, Brown sugar, almond shavings,stuffed plums with cantuccini and raisins
-
10 minDessertfruit cocktail in syrup, vanilla yogurt, macaroons,fruit yogurt with macaroons
Nutrition
50Calories
Sodium2% DV40mg
Fat51% DV33g
Protein2% DV1g
Carbs4% DV11g
Fiber4% DV1g
Loved it