Wrap the grill with marinated steak

Name: wrap the grill with marinated steak
Total time: 60 min
Yield: 4
Ingredients: 2 tablespoon olive oil; olive oil to cover; 1 mespoint chili powder; 1 teaspoon paprika; 300 gram steak; 4 great tortilla wrap; 50 gram arugula; 1 avocado in thin slices, ripe

A delicious Dutch recipe for a grill of the grill with marinated steak.

Ingredients

2 tablespoon olive oil
Olive oil to cover
1 mespoint chili powder
1 teaspoon paprika

300 gram steak
4 great tortilla wrap
50 gram arugula
1 avocado in thin slices, ripe

Directions

Mix the oil with the chili powder, the paprika powder and salt and roll in the steak. Let marinate for half an hour.
Gril the steak on both sides nicely brown in about 3 minutes per side and cut the meat into wide strips.
Brush the tortillas with oil and place them on the barbecue grill. Grill them brown and crispy on both sides.
Divide the steak over the tortillas, sprinkle with the arugula and spread the slices of avocado over it.