Zaanse chocolate brownies

Name: zaanse chocolate brownies
Cook time: 15 min
Total time: 55 min
Yield: 16
Ingredients: 180 g wheat flour; 35 g cocoa powder; 5 g baking soda; 200 fine cristalsugar; 1 tl vanilla extract; 210 ml Zaanse mayonnaise; 100 ml tap water

Brownies of flour, cacoa, baking soda, granulated sugar, vanilla and Zaanse mayonnaise.

Ingredients

180 g wheat flour
35 g cocoa powder
5 g baking soda
200 fine cristalsugar

1 tl vanilla extract
210 ml Zaanse mayonnaise
100 ml tap water

Kitchen Stuff

1 square baking tin (18 x 18 cm)
1 baking paper
1 measuring cup with pouring spout

Directions

Preheat the oven to 200 ° C.
Line the baking tin with baking paper.
Mix the flour with the cocoa, the baking soda and the granulated sugar in a bowl.
Mix the vanilla extract, the mayonnaise and the water in the measuring cup.
Mix with a wooden spoon the mayonnaise mixture with the flour mixture.
Put the batter in the baking tin and bake in the oven for about 40 minutes.