Filter
Reset
Sort ByRelevance
HONEYMOMISME
Pistachio cookies
Cookies from pistachio nuts, herbs, cranberries and almond flour.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 160 ° C.
-
Mix the almond flour with the honey in a bowl.
-
Add the pistachios, cranberries, cinnamon, ginger powder, clove, cardamom, nutmeg, baking powder and the salt and mix thoroughly.
-
Shape the dough into 16 round biscuits and place them on a griddle covered with baking paper. Bake the cookies in the middle of the oven for about 15 minutes.
-
Allow to cool on a grid. Yummy! .
-
80 minPastriesunsalted butter, Bastogne cakes, fresh cream cheese (fresh cream cheese), lecurd, fresh strawberry, White chocolate,strawberry monochrome cake
-
5 minPastriesunsalted butter, wheat flour, dark brown sugar, vanilla sugar, cocoa powder, medium sized egg, semi-skimmed milk,brownie in a mug
-
45 minPastriesbanana, dates without pit, unsalted butter, medium sized egg, self-raising flour, mango, Kiwi,mini fruit cakes
-
45 minPastriesraspberries, mix for muffins, butter or margarine, Eggs, whipped cream,crazy muffins
Nutrition
175Calories
Sodium5% DV110mg
Fat18% DV12g
Protein8% DV4g
Carbs4% DV12g
Fiber8% DV2g
Loved it