Angry-bird cookie

Name: angry-bird cookie
Total time: 15 min
Yield: 25
Ingredients: 150 gram flour; 400 gram muesli; 100 gram dried cranberries; 150 gram oatmeal flakes; 1 tin can condensed milk

Fun for the kids: this angry-bird cookie

Ingredients

150 gram flour
400 gram muesli
100 gram dried cranberries

150 gram oatmeal flakes
1 tin can condensed milk

Directions

Preheat the oven to 130 degrees Celsius.
Warm the can of condensed milk in a large pan.
Add the muesli mixture and mix everything well.
Line a deep baking sheet with parchment paper and pour the mixture onto the plate.
Press everything well and place the baking sheet in the preheated oven for one hour.
Remove from the oven and cut the plate cake into square small pieces (see image).