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Apple-nut ice cream
 
 
4 ServingsPTM10 min

Apple-nut ice cream


A tasty recipe. The vegetarian dessert contains the following ingredients: vanilla ice cream, apples (Braeburn), lemon juice, pecans natural (80 g) and chonelly's (chocolate biscuits pack a 175 g).

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Directions

  1. Ice slightly soften.
  2. Peel, halve and remove apples.
  3. Apples coarsely grate and mix with lemon juice.
  4. Chop the nuts roughly.
  5. Create apple and nuts with ice.
  6. Put ice back into freezer until use.
  7. Place Chonelly's on four plates.
  8. Roll 2 rolls of roll ice on each plate.
  9. (Do not refreeze remaining ice.)..


Nutrition

380Calories
Sodium15% DV365mg
Fat38% DV25g
Protein12% DV6g
Carbs12% DV37g
Fiber12% DV3g

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