Baguette with basil butter

Name: baguette with basil butter
Cook time: 15 min
Total time: 75 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 100 g butter at room temperature; 1 toe garlic pressed; 2 el basil finely chopped; Red pepper; lemon cleaned up; 1 baguette

A nice Mediterranean recipe. The brunch contains the following ingredients: butter (at room temperature), garlic (pressed), basil (finely chopped), red pepper, lemon (scrubbed) and baguette.

Ingredients

Kitchen Stuff

melon ball spoon

Directions

In a bowl with a fork, mix the butter with the garlic and the basil.
Cut the stalk of the red pepper.
Halve it lengthwise and remove the seed lists with a sharp knife.
Finely chop the red pepper and mix it with the butter, garlic and basil.
Grate the yellow skin of the lemon with a fine grater and mix it with the butter.
Season the butter with salt and (freshly ground) pepper.
Leave to set in the refrigerator for at least 1 hour.
With a melon ball scoop, roll bread out of the butter and put them in a small pile on a plate.
Heat the baguettes in the oven and cut them into slices.
Serve with the butter.
Garnish possibly with some leaves of basil..

Blogs that might be interesting

apples health benefits of fruit apple

pregnant and cream cheese

the health benefits of a pear

fruit the benefits of the apple

why eating an apple is more than healthy

Nutrition

385Calories

Sodium0% DV1.415mg

Fat34% DV22g

Protein12% DV6g

Carbs13% DV40g

Fiber8% DV2g

Loved it