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Baked apple rings with calvados and walnut ice cream
 
 
4 ServingsPTM20 min

Baked apple rings with calvados and walnut ice cream


A tasty recipe. The vegetarian dessert contains the following ingredients: apple (eg Cox Orange), lemon juice, honey, calvados (liquorice), butter and walnut ice cream.

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Directions

  1. Peel apple, remove the core and cut apple into 8 thin slices. Sprinkle with lemon juice and place on a plate. Grease honey with calvados in a jug.
  2. Fry butter in a pan. Apple slice brown boxes on both sides. Give some calvados mixture and let it evaporate. Place apple rings on a plate and add bread rolls of ice.


Nutrition

150Calories
Sodium23% DV560mg
Fat12% DV8g
Protein2% DV1g
Carbs4% DV12g
Fiber20% DV5g

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