Baked apple with banana and walnuts

Name: baked apple with banana and walnuts
Total time: 60 min
Yield: 4
Ingredients: 4 Apple; 2 tablespoon lemon juice; 1 banana; 4 tablespoon liquid honey; 125 milliliters creme fraiche; 50 gram butter; 6 tablespoon sugar; 25 gram peeled unsalted; walnut

Not difficult at all, completely delicious! Only let caramelise feast just.

Ingredients

4 Apple
2 tablespoon lemon juice
1 banana
4 tablespoon liquid honey
125 milliliters creme fraiche

50 gram butter
6 tablespoon sugar
25 gram peeled unsalted
Walnut

Directions

Cut the peeled apples into 8 parts and remove the cores.
Sprinkle the apple slices with half of the lemon juice to prevent discoloration.
Talk the banana.
Stir in the honey, the crème fraîche and 1 tablespoon of lemon juice with the mashed banana.
Heat the butter in a frying pan and fry the apple slices on a moderate heat source on both sides until lightly browned.
Sprinkle the wedges with sugar during baking and allow to caramelise.
Divide the baked apple slices over four plates.
Leave a space free in front of the banana mixture in the middle of the plate.
Garnish the dish with walnuts.