Baked chicken

Name: baked chicken
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Dutch
Ingredients: 4 chicken bolts; 1 tablespoon nutmeg grinded; 40 g butter

A tasty Dutch recipe. The main course contains the following ingredients: poultry, chicken, nutmeg (ground) and butter.

Ingredients

40 g butter

Directions

Season the chicken balls with the nutmeg and salt and pepper to taste and allow to withdraw.
Heat the butter in a frying pan, but do not let it get too hot.
Fry the chicken around brown on a not too high fire.
Remove the chicken.
Raise the heat and quench the gravy with a dash of water.
Turn down the heat, place the chicken in it and put the lid on the pan.
Simmer for 30 minutes.
Tasty with potatoes, broccoli and / or cooked carrots..