Filter
Reset
Sort ByRelevance
CINMC1062
Banana finches
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the bananas into 8 pieces. Wrap each piece in a slice of bacon or bacon.
-
Fry the banana finches at the table in a little oil around crispy and light brown.
Blogs that might be interesting
-
35 minSmall disheggplant, zucchini, olive oil, dried tomato on oil, fresh basil, anchovy fillet, parma ham, Mozzarella,aubergine rolls with parma ham -
40 minSmall dishsunflower oil, sweet potato, fresh ginger, garlic, chicken breast, Red pepper, spring / forest onion, filo pastry, Sesame seed,spring roll of filo pastry with chicken and sweet potato -
10 minSmall disholive oil, garlic, Greek herbs, lemon, large shrimp,garlic prawns with greek herbs -
20 minSmall dishmayonnaise, White wine vinegar, sugar, cumin seed, cumin powder (djinten), white coal, Red onion, pita bread, shawarma meat,pita bread with shawarma and coleslaw
Nutrition
170Calories
Sodium0% DV0g
Fat17% DV11g
Protein8% DV4g
Carbs5% DV14g
Fiber0% DV0g
Loved it